Specialties
We offer a variety of authentic German delicatessen items. From peppered ham to pickled herring, we have sandwich items for the most discriminating tastebuds. Specialty mustards and other spreads give even the simplest sandwiches a gourmet flair.
Americana Roast beef on toasted sourdoug, with mayonnaise, horseradish and tomato slices. |
Classic Reuben Lean corned beef, warmed with sauerkraut, onion slices and swiss cheese, on toasted jewish rye bread, with mustard and horseradish, 1000 island dressing. |
German cold cut Salami, tiroler, gelbwurst, muenster cheese, mustard, lettuce and tomato. |
Italian Hoagie Mortadella, Italian salami, ham, provolone, with lettuce tomato, olives, onion slices, italian seasoned oil & vinegar, served on french bread. |
Mock Steak and Cheese Roast beef, onions and provolone, warmed, with mayonnaise, tomatoes, salt and pepper on a kaiser roll. |
Pastrami Reuben Lean pastrami, warmed with sauerkraut, onion slices and swiss cheese, on toasted jewish rye bread, with mustard and horseradish, 1000 island dressing. |
Sub Ham, hard salami, bologna, swiss cheese, lettuce, tomato, mayonnaise, mustard, onion, hot peppers, oil & vinegar, salt and pepper. |
Tuna Melt Tuna salad warmed with american cheese on toasted whole grain bread. |
Turkey Reuben Pastrami turkey, warmed with sauerkraut, onion slices and swiss cheese, on toasted jewish rye bread, with mustard and horseradish, 1000 island dressing. |
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